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Local cooking show duo visits Goodfellow Commissary

Chef Henry Weins, of the local TV cooking show “Let’s Eat,” adorns a plate of salmon salad while participating in this year’s base observance and celebration of National Nutrition Month (March) by providing a cooking demonstration Tuesday at the Goodfellow Commissary (U.S. Air Force photo by Staff Sgt. John Barton)

PHOTO BY: Staff Sgt. John Barton
VIRIN: 070328-F-5281B-001.JPG
FULL SIZE: 1.23 MB
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